par Julia Arman 29 mars, 2016 - 16:13
A nourishing and tasty preparation, which combines vegetables, oilseeds and legumes. A perfect cocktail.
More......par Julia Arman 29 mars, 2016 - 15:50
Add sunflower butter and flavored essences in the form of juice to the sauce
More......par Julia Arman 29 mars, 2016 - 15:50
A variation of this marinade, sweetened with mango. Satay sauces are only truly exquisite if they have been patiently pounded in a manual mortar. But here we are lucky to have an electric mortar that makes the task easier.
More......par Julia Arman 29 mars, 2016 - 15:48
These Satay sauces are only truly exquisite if they have been patiently pounded in a hand mortar. But here we are lucky to have an electric mortar that makes the task easier.
More......par Julia Arman 29 mars, 2016 - 15:48
Another type of marinade, the Far Eastern Satay sauces, very dense, delicately coat the shrimp or diced poultry that we plan to cook on the grill.
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