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Watermelon juice



Published by Julia Arman le 23 mai, 2016 - 14:16


Very juicy and very sweet, you can use it to quench your thirst in the right season, among other things.
Ingredients
  • watermelon
Tools
  • Juice cone
  • Graduated tip
Recipe
  1. Cut into slices and remove the skin.
  2. Place the juice cone and the graduated tip on 5.
  3. Turn on the appliance.
  4. Insert the pieces of watermelon. If necessary, use the pestle (and only this tool!) to push the food into the gear.

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