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Our recipes


Mango juice

Like passion fruit, mango takes us on a journey to warm lands. A delight in summer, served chilled.

Mandarin juice

Mandarin season signals the arrival of winter and holidays. They are welcome in juices, as a sweet base for a varied mix.

Redcurrant juice

When the redcurrant season arrives, we find ourselves with buckets full of them and don't know what to do with them... Extract the juice and make magnificent jellies for the rest of the year.

Passion fruit juice

Passion fruit juice takes us on a journey. Rather thick, it is drunk diluted with another more liquid fruit (apple, pear, pineapple, ...)

Raspberry juice

Raspberry is a dream... A few raspberries in a juice give a delicious color and flavor. In nutrition it is very famous for its antioxidant power.

Quince juice

This juice is used to make cooked preparations, jellies, fruit pastes, etc.

Lime juice

Very fashionable, this fragrant lemon is always welcome in a juice mix. Alone, it is drunk diluted in cold or hot water.

Blackcurrant juice

Very good source of vitamin C, it is often found in our gardens. Take advantage of it to enhance your juices with a small handful.

Black radish juice

Very powerful, spicy, few people will drink it pure... To be incorporated with other ingredients.

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Warming and invigorating herbal tea. Ideal in winter or in the morning as a substitute for coffee or tea.
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All the ingredients of this succulent Indian sauce are gently pounded with the extractor.
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Impress your guests with this assortment of colorful hummus.